A veritable Aladdin’s cave of cheesy treasures, Matthew’s Cheese Specialists in the Grainger Market offer the choice of over 100 English and Continental cheeses – and they have been doing so for over 50 years. Dishing out proven know- how and friendly advice, it is little wonder that they have even won awards for their excellent customer service. Whether you fancy goat’s, cow’s or ewe’s cheese, there will be something here to satisfy – everything from treats for your cheese board to the ideal components for cooking can be found at their well kept counter.
From the UK you’ll find varieties from England, Scotland and Wales, and Northumberland cheese from local sources like Doddington Farm. There are also cheeses from Germany, Norway, Holland, Switzerland and Spain, Dolcelatte and Parmesan from Italy – keep an eye out for special offers – and fine French Brie and Roquefort. So if you know your Blue Stilton from your traditional Farmhouse, your Wensleydale from your good strong Cheddar – and even if you don’t – make your way to Matthew’s, where you can also discover over 100 herbs and spices and exceptionally good prices.
Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 17:00
Sunday CLOSED
Telephone: 0191 232 4265
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