Blacks Corner

Blacks Corner is a speciality restaurant and wine bar in East Boldon that is redefining the British cheese and charcuterie market. Blacks Corner is a real hidden gem situated in a quiet village outside of Newcastle upon Tyne, and a real destination venue in the North East of England. The delicatessen, bar, and eatery is the realisation of a dream for two lifelong friends and locals of East Boldon, Jonathan and Chris. Sharing a passion for produce, hard work, and family, they returned to their home village to build a dream brick-by-brick in this extensive self-build restoration project.

Blacks Corner also runs a nearby Deli Bakehouse, selling small batch cheeses, artisan breads and British produce. You'll find over 27 different farmhouse cheeses from makers such as Joan Cross at Barnard Castle and Doddington Dairies in Northumberland, as well as accompanying chutneys, crackers, beers and wines.

Blacks Corner has become the largest retailer of British Charcuterie in the U.K, linked with an ever-expanding list of British farm house cheese producers. Additionally, they've been named National Runner Up in the Northern Design Awards 2017, received three Diners Choice Awards, and have been entered into the Restaurant & Bar Design Awards 2018 – Surface Interiors UK & International category.