Evening Cookery Club-Italian

Evening Cookery Club-Italian
As comfortingly familiar as pizza and pasta are, there is so much more to Italian cuisine with some of the very best Italian restaurants shunning the obvious for authentic regional specialities such as polenta, risotto, Caponata, Gnocchi and pomodoro sauce. Whatever your preference, let the romantic side of you come out and enjoy an evening of all things Italian.

Expect recipes like:

+ Antipasto – Chickpeas with Garlic (Calabria)
+ Primo – Polenta (Veneto)
+ Secondo – Sweet & Sour Rabbit (Sicily)
+ Potatoes Cake (Campania)
+ Contorno – Mushrooms in White Wine (Veneto)
+ Poached Egg in Tomato (Piedmont & Valle d’Aosta)
+ Stuffed Aubergine Rolls (Apulia)
+ Dolce – Zabaglione (Piedmont & Valle d’Aosta).

Suitable for vegetarian and gluten free. This event is not suitable for vegan.

Event Dates

Date Available Ticket Types Ticket Price Book Tickets
29th May 2024,
6:00pm
  • Standard
  • GBP N/A
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